Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
We were impressed with the body and sweetness of this tea. These desirable traits come from the umami found in the young tea leaves. The tea is fixed green, rolled and dried in ovens to preserve the sweetness.
Origin: Uji & Kagoshima
Cultivars: Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita
Typical Serving: 1tsp (~4g) with 1cup (~250ml) of hot water (158-176F), brew 60sec; about 25 servings in this 100g size product
elektrokarniz_sxkl
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narkolog na dom_zsSa
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DexterBom
05/28/2026crazecocoa
Now wondering how the writers calibrated the level of detail so well, and a stop at crazecocoa continued the same calibration, the right level of detail is one of the harder editorial calls in any piece and this site has clearly developed an instinct for it through what I assume is years of careful practice publicly.
Reabilitaciya alkogolikov_spEn
05/28/2026Реабилитация алкоголиков
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05/28/2026Реабилитация алкоголиков
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Nicholaszix
05/28/2026kettlemarket
A modest masterpiece in its own quiet way, and a look at kettlemarket confirmed the same quiet quality across the rest of the site, calling something a masterpiece is usually overstating but for content this carefully crafted the word feels appropriate even if the writers themselves would probably resist the label honestly.