Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
We were impressed with the body and sweetness of this tea. These desirable traits come from the umami found in the young tea leaves. The tea is fixed green, rolled and dried in ovens to preserve the sweetness.
Origin: Uji & Kagoshima
Cultivars: Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita
Typical Serving: 1tsp (~4g) with 1cup (~250ml) of hot water (158-176F), brew 60sec; about 25 servings in this 100g size product

















Doriandew
07/14/2026zalqino
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KirkMon
07/14/2026vanlizo
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Rogerkip
07/14/2026leappalette
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JeromeSconi
07/14/2026quarknebula
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KirkMon
07/14/2026vanlizo
Appreciated how the writer anticipated the questions a reader might have along the way, and a stop at vanlizo continued that thoughtful approach, you can tell when content has been edited with the reader in mind versus just published as a first draft and this is clearly the former approach across what I read.
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Victorplulk
07/14/2026dabbyrd
Took a quick scan first and then went back to read properly because the post deserved it, and a stop at dabbyrd kept me reading carefully too, the kind of writing that earns a slower second pass rather than getting skimmed and forgotten is something I value highly when I happen to find it.
Kanebom
07/14/2026onionoval
Following a few of the internal links revealed more posts of similar quality, and a stop at onionoval added more to that growing pile, sites where internal links lead to more good content rather than to more of the same recycled material are sites with depth and this one has clearly built that depth carefully.