Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
We were impressed with the body and sweetness of this tea. These desirable traits come from the umami found in the young tea leaves. The tea is fixed green, rolled and dried in ovens to preserve the sweetness.
Origin: Uji & Kagoshima
Cultivars: Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita
Typical Serving: 1tsp (~4g) with 1cup (~250ml) of hot water (158-176F), brew 60sec; about 25 servings in this 100g size product
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07/20/20261win_wuSi
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KingstonCok
07/20/2026ideasflowintoaction
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Leonardtault
07/20/2026windstonecollective
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ArmandoKef
07/20/2026signalbuildsdirection
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YaleAngek
07/20/2026emberwildstore
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NoelChese
07/20/2026linenwild
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KenFrade
07/20/2026progressmoveswithclarity
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Donaldnom
07/20/2026bloomcraftmarket
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07/20/2026coretrustlink
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WalkerTef
07/20/2026businesspower
Quiet confidence runs through the whole post, no need to shout to make the points stick, and a stop at businesspower carried that same restrained voice forward, content that respects the reader by trusting its own substance rather than dressing it up in theatrical language is what I look for online and rarely actually find these days.